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Dumplings must be innovative to meet consumer demand?

Source: http://minglankj.com Date: 2019-12-20

It seems that after eating colorful dumplings made by others, I don't want to eat ordinary white dumplings at home. But the question is, how do other people make color dumplings, and what are the complicated colors used to make out? Let me take a look at how to make various color dumplings.
It seems that after eating the colorful dumplings made by others, I don't want to eat ordinary white dumplings at home. But the problem is, how to make his family's colorful dumplings, and what are the miscellaneous colors made of. Let me know how to make all kinds of colorful dumplings together.
First, it's purple dumplings. There are two ways to handle the color of this dumpling. The first is to use purple sweet potatoes. Purple sweet potatoes are used for cooking, then mashed and noodles. Naturally, purple dumplings can be made. The second method is to squeeze the juice from purple cabbage and mix it with the dough. Purple cabbage will taste better than purple potatoes. Because purple potatoes and noodles are sticky, they are not as delicious as purple cabbage. But both methods can help you make purple dumplings, so you can choose according to your needs.
First of all, it's purple dumpling. There are two ways to deal with the color of this kind of dumpling. One is to treat with purple potato. Purple potato is used for cooking, then mashing and noodles. It is natural to make purple dumpling skin. The second method is to extract juice from purple cabbage and mix it with dough. Purple cabbage will taste better than purple potato. Because purple potatoes and noodles are sticky, they are not as good as purple cabbage. But both methods can help you make purple dumplings, so you can choose according to your own needs.
Secondly, green dumplings, this color of dumplings should be the most common, and naturally the best treatment. Because every kind of green vegetable can help you make green dumpling skins, just like the spinach and celery we usually use, you can first squeeze the juice, and then go with green vegetable juice and noodles. Therefore, it is natural to make green dumpling skins, and directly stuffing, it will naturally become green dumplings.
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Secondly, the green dumplings, the color dumplings should be the most common, nature is the best treatment. Because every kind of green vegetable can help you to make green dumpling skin, just like the spinach and celery we usually use, we can squeeze juice first, then add green vegetable juice and noodles. Therefore, it is natural to make green dumpling skin and directly pack stuffing, which naturally becomes green dumpling.
Third, black dumplings, which are still relatively rare, because if you eat black dumplings alone, many people will always feel a little strange. Of course, if mixed with other colors, natural black is also indispensable. For dumplings with black seeds, the ingredients to be used must be black sesame or black rice noodles, so using flour with the top sticks can naturally make black noodles, and naturally also have black skin dumplings.
Third, black dumplings, which is relatively rare, because if you eat black dumplings alone, many people always feel a little strange. Of course, if mixed with other colors, natural black is indispensable. For dumplings with black seeds, the ingredients to be used must be black sesame or black rice flour, so with flour and noodles, black noodles can be made naturally, and dumplings with black skin can also be made naturally.
Fourth, the dumpling skin is red. This is my personal favorite dumpling skin, because the dumplings are appetizing, just like eating a very beautiful and delicious dessert. Then if you want to make red dumpling skins, you may wish to fry them with strawberries at home, so you can squeeze out the strawberry juice and noodles together, and you will naturally have red dumpling skins. Of course, in addition to red strawberries, dragon fruits or tomatoes, you can also make red and attractive dumpling skin effect.
Fourth, the dumpling skin is red, which is my favorite kind of dumpling skin, because the dumpling made in this way makes people have appetite, just like eating a very good-looking and delicious dessert. If you want to make red dumpling skin, you may as well stir fry with strawberries at home. In this way, squeeze out the strawberry juice and noodles together, and there will be red dumpling skin naturally. Of course, in addition to red strawberries, pitaya or tomatoes, you can also make red attractive dumpling skin effect.
Fifth, orange-yellow dumplings. This dumpling is also my personal favorite. Of course, it is also a very healthy dumpling skin. How to make orange peel dumplings, you can naturally use the carrots in our home, squeeze the carrots into juice, and then mix them with noodles. The dough will have an orange-yellow effect. You know that carrot juice is very nutritious, so it ’s good to pack more dumplings.
Fifth, orange dumplings, this dumpling is my personal favorite, of course, is also a very healthy dumpling skin. How to make orange dumplings? We can use our carrots naturally. We can squeeze carrots into juice, and then match them with noodles. Such dough will show an orange effect. You should know that carrot juice is very nutritious, so it's good to pack more of this dumpling.
Sixth, it is yellow dumpling skin. Yellow dumpling skin is like yellow steamed bun. Everyone is familiar with it. Can be processed with pumpkin and flour, or you can add some corn flour to white flour, which can also make the effect of yellow skin dumplings.
Sixth, it's yellow dumpling skin. The Yellow dumpling skin is like yellow steamed bread. Everyone is familiar with it. You can use pumpkin and flour processing, can also add some corn flour in the white flour, which can also make yellow dumpling effect.
The above is the introduction of colorful dumplings from Shandong Dumpling Wholesale. For more information, please click on the official website:
The above is the introduction of Shandong dumpling wholesale alliance to colorful dumplings. For more information, please click http://minglankj.com
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